Olive oil Extra Virgin AlmaOliva Large Selection:

This Extra virgin Olive Oil class is derived from a mix of hojiblanca and picual with the denomination of origin Priego de Cordoba. Made and oil mills in the Subbética.

Supplied in plastic bottles of 2 and 5 liters.

This Olive Oil Extra-class, (AOVE), only through mechanical processes in the cold (23 ° C), and molturado within 24 hours of being harvested the olives used for this Olive Oil.

The quality, color, aroma frutado high-green shades, and Mature , and the taste is pleasantly soft and sweet entrythat he is still slightly bitter and spicy, with notes of Apple taste in the background, the characteristic of this extra virgin olive oil is a microclimate in a zone of cultivation of the olives used; la Subbética of Cordoba, one climatic conditions unique in the world of oil mills with olive trees secular and millennial planted in mountainous terrain and height above sea level of 1,000 meters.

Acidity: 0,8

Healthy eating and artisans in Priego de córdoba, it is recommended AlmaOliva Olive Oil Extra Virgin the perfect Choice for crude oil, salads, stews and meals.

Olive oil Extra Virgin AlmaOliva a Large Selection of used in the best restaurants grastronómicos.

In AlmaOliva olive oil Extra Virgin is olive oil produced in oil mills in the subbética. A cooperative of about 4000 partners small-scale farmers in the Andalusian Carcabuey) and within the designation of Origin Priego de Cordoba.

Full saw Subbética Cordoba, in the natural Park of the Subbética Saw, its special character and its dense vegetation from Hara local chaparros has a large variety of animals, wild as can be pig wild boar, hare, rabbit, Fox, badger, birds of Prey, as aguiluchos and primillas, vultures and many others, is also confidential in its climatology particular, at an altitude of between 800 and 1500 meters, there is a big part of the olive trees, which are used for this olive oil, in a mountainous area and composition calcareous with a strong mix of minerals, who do olives make juice with a unique taste in the world.

Oil Priego de Cordoba are marked with prizes and awards at the most prestigious tasters, as some of the best wines in the world oil.

AlmaOliva olive Oil is extracted with mechanical methods, free of chemical and extra virgin olive oil packing: 250 ml, 500 ml, 2 l and 5 liters, they all meet the standards of the anti fill.

AlmaOliva is pure olive Oil, olive oil, organic without additives that retains all the taste.

This oil is most often used in restaurantsbecause cooking for a very stable, resistant to high temperatures without losing quality and without having to know those foods that are deep frying. Also a great olive oil for the kitchen in General, for all types of stews, Andalusian gazpacho, etc. On the table, to dress salad or Breakfast toast.

In subtractionurantes used formats, 250 ml and 500 ml for a table, due to the fact that it is extra virgin of high quality and taste very good, and for cooking and frying 5 liters.

Almaoliva Olive Oil, despite the fact that it's extra virgin high quality, at a good price, in addition, we have special price for restaurants or shops.

This olive oil is sold in restaurants throughout Spain.

Benefits of extra virgin olive oil AlmaOliva:

• Direct almazara
• Best price in the market
• Virgen extra high quality, with a unique taste, thanks to the growing areas
• Mechanical removal is free from chemical substances, oil olive pure and natural
• 4 formats sale, 250 ml, 500 ml, 2000 ml and 5000 ml.
• Special taste raw, salads, toast or
• Olive oil is most commonly used in the kitchens of Spanish restaurants
• High temperature in frying, without losing properties, do not change the taste
• Special price for shops or restaurants.